POLKA DOTS CREPES

 

Prep Time : 25 mins
Cooking Time : 25 mins
Serve : 2

INGREDIENTS

Wheat flour    -  1 tbsp

Rava / suji   -  3 tbsp

Rice flour  -   2 tbsp

All purpose flour  -  2 tbsp

Chopped onion  -  2 tbsp

Choped green chilly  -  1/4 tsp

Chopped ginger  -  1/2 tsp

Cumin seeds  -  1/4 tsp

Curry leaves  -  4 - 5

Coriander leaves  -  1 tbsp

Salt  -  to taste
Saffron food color - a pinch
Green food color - a pinch

 Oil  -  2 tbsp

METHOD

Take a bowl add wheat flour,rava,rice flour,all purpose flour and salt and mix well.

Add one cup of water and make dosa batter.

Heat one spoon oil in a pan add green chilly,onion,ginger,cumin seeds,curry leaves and coriander leaves and mix well saute for one mins and mix into the batter.

Rest for 10 - 20 mins.
Divide the batter into three parts.
Take half  cup of batter and mix a pinch of saffron food color and mix green food color in other half cup of batter
Heat pan and grease the oil ,make a dot of saffron food color batter and now the same way make a dot of green food color.
Now Add white batter and cover the pan for two to three mins in a medium flame.
Flip it and drizzle some oil.
Turn off the flame.serve hot