Prep Time- 15 mins
Total Time- 15 mins
Serve- 2
INGREDIENTS
Watermelon pieces - 2 cup
Roohafza - 2 tbsp
Crushed ice- 8 to 10
METHOD
Remove the seeds of the watermelon / tarbooj.
Put watermelon pieces, roohafza and crushed ice in the blender and blend it.
Take a glass pour the watermelon roohafza smoothie
Serve chilled.
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