AMLA CHUTNEY

 

Prep Time : 15 mins
Total Time : 5 mins of
Serve : 4

INGREDIENTS
Amla   -  2
Garlic cloves   - 3 - 4
Green chillies  -  3 - 4
Fresh coriander leaves  -  50 gms
Salt     -  to taste
Mustard oil - 4 - 5 drops

METHOD
     Wash drain and clean coriander leaves,amla, and green chilly
    Remove the seed and cut amla into small pieces.
     Blend all ingredients to a smooth consistency.
     Add mustard oil and serve.