DALIA

 

Prep Time : 25 mins
Cooking Time : 15 mins
Serve : 2

INGREDIENTS
Broken wheat/dalia - 1 cup
Clarified butter - 2 tbsp
Water - 4 cup
Sugar - 2 tbsp
Milk - 3 cup

METHOD
Heat clarified butter in a pressure cooker and saute for five mins in medium flame add four cup of water and boil in a pressure cooker.
Heat milk in a pan and add boiled dalia and sugar and cook for ten mins in a medium flame.
Turn off the flame.