STRAWBERRY RAITA

Prep Time : 10 mins
Cooking Time : 10 mins
Serve : 4

INGREDIENTS
Strawberry pieces  - 1 cup
Hung curd   -  1 cup
Mayonnaise   - 2 tbsp
Fresh cream  -  1 tbsp
Sugar    2 tbsp
Olive oil - 1 tbsp
White pepper  -  1/2 tsp
Chat masala - 1 tsp
Salt  - to taste

METHOD
Hung the curd in a muslin cloth for 2 - 3 hours and then prepare raita.
Beat the hang curd and add mayonnaise and cream.
Add olive oil,sugar,white pepper ,chat masala,salt and mix well.
Add strawberry pieces and mix well.
Serve chilled with biryani