CARAMEL CAKE IN A MUG

Prep Time  10 mins
Cooking Time  : 2 mins
Serve  : 2

INGREDIENTS
All purpose flour  -  1/4 cup
Brown sugar powder  -  1/4 cup
Baking soda  -  1/8 tsp
Baking powder  -  1/8 tsp
Milk  -  1/2 cup
Oil  -  1/4 cup

METHOD
Heat pan add brown sugar and caramelize it.
Add milk and turn off the flame.
Take a bowl add all purpose flour.,baking soda,baking powder,milk and caramelize sugar and mix well.
Add in a cup cake mold and and microwave it for two mins.