Wednesday, 27 July 2016

BREAD DHOKLA


Prep Time  : 15 mins
Cooking Time  : 10 mins
Serve : 2

INGREDIENTS
Bread     -        6 slice
Green chutney    -   2 tbsp
Tomato sauce     -   2 tbsp
Green chilly      -    3 - 4
Curry leaves     -   10 - 12
Black mustard seeds / rai   -  1 tbsp
Salt   -  a pinch
Sugar  -  1 tsp
Clarified butter  -  2 tbsp

METHOD
Spread green chutney on one side of the bread
Cover this bread with other slice of the bread.
Now apply tomato sauce on it.
Now cover this with other slice of bread.
Heat clarified butter in a pan
Add mustard seeds,curry leaves and green chilly to crackle.
Place the sandwic h in it in the medium flame for 1 - 2 mins.
Then turn over for another side.
Take a bowl add salt,sugar and two spoon of water.
Sprinkle salt sugar water on the bread.
Cut into four square pieces and serve  it.




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