MANGO BURFI

Mango is a healthy fruit.It is a king of fruits We can prepare many things from mango.
            Prep time     -10 minutes
            Cooking time  -15 minutes

    INGREDIENTS
        Mango pulp          -1 cup
        Sugar                   -1 cup
       Corn flour              -1/2 cup
       Water                    -1 cup
       Ghee                     -1 tbsp
      Crushed almonds    -2 tbsp
METHOD
         Take mango pulp in a kadai and stir continuously in medium flame.
 Add sugar and mix well
.Now take water and add corn flour to it,mix in the mango pulp and stir. When the mixture is thick, add ghee and mix well.
        Grease the plate with oil and pour this thick consistency of mango pulp into it
.Garnish with crushed almonds and keep it in refrigerator for an hour
. Cut it into diamond shape and serve it.